

Steak au poivre & Cauliflower Mash
Description
Peppercorn-seared flat iron steak served with creamy cauliflower mash, sautéed green beans, and rich peppercorn cream sauce. A steakhouse-inspired low-carb dinner.
Ingredients In This Meal
Nutrition Per Serving
Full Nutritional Information
Peppercorn Seared Flat Iron Steak (Beef, Water, Salt, Dextrose, Sodium Phosphate, Black, White, Green, And Pink Peppercorns, Salt, Yellow Prussiate Of Soda (Anticaking Agent)), Creamy Cauliflower Mash (Cauliflower, Pasteurized Process Monterey Jack And American Cheese With Jalapeno And Red Bell Peppers (Milk, Cream, Water, Jalapeno Peppers, Salt, Sodium Phosphate, Cheese Culture, Vinegar, Red Bell Peppers*, Sorbic Acid [Preservative], Enzymes, Titanium Dioxide Color), Potato Starch Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Milk, Cream (Milk), Contains Less Than 1% Of: Sodium Citrate, Disodium Phosphate, Water, White Wine, Garlic, Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Water, Vinegar, Mustard Seed, Salt, Turmeric, Spice, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper, Potassium Sorbate), Garlic & Onion Green Beans (Green Bean, Onion, Olive Oil, Garlic, Water, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate, White Wine, Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Peppercorn Cream Sauce (Heavy Cream (Milk), Milk, Contains Less Than 0.5% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80, Cognac, Pasteurized Cream (Milk), Salt, Water, Vinegar, Mustard Seed, Salt, Turmeric, Spice, Olive Oil, Shallot, Garlic, Water, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate, Black, White, Green, And Pink Peppercorns, Roasted Beef And Beef Broth, Salt, Hydrolyzed Corn Protein, Maltodextrin, Sugar, Contains 2% Or Less Of Caramel Color (Contains Sulfites), Onion Powder, Potato Starch, Disodium Inosinate, Disodium Guanylate, Spice Extractives, Yeast Extract, Salt, Yellow Prussiate Of Soda (Anticaking Agent))