

Pesto Pasta with Roasted Vegetables
Description
Cavatappi pasta tossed in basil pesto with roasted carrots, parsnips, and juicy roasted grape tomatoes.
Ingredients In This Meal
Allergens: Contains Gluten , Vegan
Pesto Cavatappi
Roasted Grape Tomato
Roasted Carrot & Parsnip
Nutrition Per Serving
Nutrition
Calories388
Protein9g
Fat16g
Carbohydrate52g
Sugar2g
Dietary Fiber5g
Cholesterol35mg
Sodium575mg
Full Nutritional Information
Pesto Cavatappi (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid, Basil, Spinach, Onion, Water, Garlic, Balsamic Vinegar, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Roasted Carrot & Parsnip (Carrots, Parsnip, Olive Oil, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Roasted Grape Tomato (Tomato)