Miso Roasted Root Vegetables & White Bean Puree
Description
Roasted carrots and parsnips with miso glaze, served over white bean puree with sautéed kale.
Ingredients In This Meal
Allergens: Contains Soy, Vegan
Roasted Carrot & Parsnip
Miso Glaze
White Bean Puree
Sauteed Kale
Nutrition Per Serving
Nutrition
Calories346
Protein8g
Fat10g
Carbohydrate56g
Sugar10g
Dietary Fiber11g
Cholesterol0mg
Sodium650mg