

Creamy Butter Chicken
Description
Spiced butter chicken with tangy pickled vegetables, balanced by light, tender spaghetti squash.
Ingredients In This Meal
Nutrition Per Serving
Full Nutritional Information
Butter Chicken (Chicken Breast, Vine-Ripened Fresh Tomatoes And Naturally Derived Citric Acid, Milk, Cream (Milk), Contains Less Than 1% Of: Sodium Citrate, Disodium Phosphate, Water, Pasteurized Cream (Milk), Salt, Onion, Cultured Pasteurized Grade A Cow'S And Goat'S Milk, Skim Milk, Cream, Active Bacterial Cultures (Bifidobacterium Lactis, L. Acidophilus), Garlic, Gigner Root, Water, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Allulose, Cumin, Black Pepper, Coriander, Black Cardamom, Green Cardamom, Clove, Nutmeg, Onion, Ginger, Bay Leaf, Caraway, Mace, Black Cumin, Mustard, Fennugreek, Chili Powder, Paprika, Salt, Dehydrated Garlic, And Less Than 2% Silicon Dioxide (Flow Aid), Ground Cumin, Ground Coriander, Cilantro, Lemon Juice From Concentrate (Water, Concentrated Lemon Juice), And Less Than 2% Of Sodium Benzoate, Sodium Metabisulfite, And Sodium Sulfite (Preservatives), Lemon Oil), Roasted Spaghetti Squash (Spaghetti Squash, Olive Oil, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Pickled Red Cabbage & Radish (Red Cabbage, Radish, Balsamic Vinegar, Red Wine, Water, Erythritol, Allulose, Citric Acid, Salt, Yellow Prussiate Of Soda (Anticaking Agent))