Gluten Free French Toast (Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil, Rice Flour, Sorghum Flour, Tapioca Starch, Invert Cane Syrup, Cane Sugar, Dried Egg Whites, Less Than 2% Of: Modified Cellulose, Salt, Cultured Brown Rice, Yeast, Guar Gum, Xanthan Gum, Brown Rice Flour, Enzymes, Whole Eggs, Citric Acid (Citric Acid Added To Preserve Color), Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3, Egg Whites, Triethyl Citrate Added As A Whipping Agent, Erythritol, Sugar, Stevia Leaf Extract, Sugar, Vanilla Extract, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Cinnamon), Sugar Free Syrup (Water, Sorbitol, Cellulose Gum, Salt, Xanthan Gum, Sorbic Acid And Sodium Benzoate (Preservatives), Caramel Color, Acesulfame Potassium (Non Nutritive Sweetener), Sodium Hexametaphosphate, Phosphoric Acid, Sucralose (Non Nutritive Sweetener), Natural And Artificial Flavor), Roasted Turkey Bacon (Turkey Thigh Cured With: Water, Potassium Lactate, Dextrose, Salt, Sodium Phosphate, Sugar, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite)